Barber Foods Broccoli Stuffed Chicken Instant Pot Recipe: A Quick & Delicious Meal

If you’re looking for a quick and flavorful dinner, you’ll love this barber-stuffed-chicken-instant-pot Recipe! This dish is perfect for busy weeknights when you want something gourmet but don’t have hours to spend in the kitchen. The Instant Pot is a game-changer, turning frozen stuffed chicken into a juicy, flavorful masterpiece in minutes.

In this article, we’ll guide you through every step of the cooking process, share tips for troubleshooting common issues, and answer frequently asked questions like “Why is my Instant Pot chicken tough?” and “Are Barber stuffed chicken breasts healthy?” We’ll even provide serving suggestions to make your meal complete. Ready to impress your family or guests? Let’s dive into this ultimate guide!

What is Barber Foods Broccoli Stuffed Chicken?

The History Behind Barber Foods

Barber Foods has been a trusted name in frozen entrées for decades, offering high-quality, gourmet-style stuffed chicken breasts. Known for their signature broccoli and cheese filling, Barber Foods combines convenience with fine dining flavors.

Why Choose Broccoli Stuffed Chicken?

The broccoli-stuffed chicken variety is especially popular for its creamy, cheesy filling that’s complemented by tender, seasoned chicken. It’s a well-balanced dish that combines protein, vegetables, and a touch of indulgence in every bite.

Perfect for Any Occasion

Whether it’s a family dinner or a special occasion, Barber Foods stuffed chicken is a versatile option. When cooked in an Instant Pot, it transforms into a quick, yet satisfying dish that can elevate any meal.

Benefits of Cooking in an Instant Pot

Instant Pot with fresh ingredients like broccoli, chicken, and cheese in a modern kitchen.
Cooking made easy with an Instant Pot—speed, flavor, and efficiency in one pot!

Speed and Efficiency

The Instant Pot is a lifesaver for busy cooks. It can cook Barber Foods Broccoli Stuffed Chicken in under 15 minutes, compared to the 40–50 minutes required in a traditional oven.

Retains Juiciness and Flavor

Pressure cooking locks in moisture, ensuring that your chicken stays juicy and tender while the broccoli and cheese filling remain creamy and rich.

Energy and Cost Efficiency

Cooking in an Instant Pot uses less electricity than a conventional oven, making it both eco-friendly and budget-friendly. Plus, it’s perfect for those who don’t want to heat up their kitchen during summer months.

Versatility of the Instant Pot

From sautéing to pressure cooking, the Instant Pot allows you to brown the chicken before sealing in the flavors with pressure cooking. It’s truly an all-in-one solution.

Ingredients Needed for Broccoli Stuffed Chicken

Ingredients for broccoli stuffed chicken including frozen chicken breasts, chicken broth, olive oil, and parsley.
All you need for a quick, gourmet meal: Barber Foods Broccoli Stuffed Chicken and a handful of simple ingredients.

Core Ingredients

  • 2 Barber Foods Broccoli Stuffed Chicken breasts (frozen)
  • 1 cup chicken broth or water
  • 1 tbsp olive oil
  • Salt and pepper (optional)

Optional Garnishes

  • Freshly chopped parsley
  • Grated parmesan cheese

Recommended Sides

  • Mashed potatoes
  • Roasted vegetables
  • Garlic bread

By using these simple ingredients, you can create a restaurant-quality meal with minimal prep work.

Step-by-Step Recipe Instructions

Collage of steps for cooking broccoli stuffed chicken in an Instant Pot, including searing, adding broth, and the final plated dish.
Follow these simple steps to create a gourmet meal with Barber Foods Broccoli Stuffed Chicken in your Instant Pot.

Cooking Barber Foods Broccoli Stuffed Chicken in an Instant Pot is simple and straightforward. Follow these step-by-step instructions to create a perfectly cooked meal that’s juicy on the outside and creamy on the inside.

Prepare Your Ingredients

  1. Take the frozen stuffed chicken out of its packaging. No need to defrost it beforehand; the Instant Pot works best with frozen chicken for this recipe.
  2. Gather your other ingredients: chicken broth, olive oil, and any optional garnishes like parsley or parmesan.

Sear the Chicken (Optional, for Added Flavor)

  1. Turn your Instant Pot to Sauté mode and allow it to heat up for about 2 minutes.
  2. Add 1 tablespoon of olive oil to the pot.
  3. Place the frozen stuffed chicken breasts directly into the pot and sear them for 1–2 minutes on each side. This helps to create a slightly crispy exterior and enhances the flavor.

Add Liquid for Pressure Cooking

  1. Once seared, turn off Sauté mode.
  2. Pour 1 cup of chicken broth (or water) into the pot. The liquid is essential for creating the steam needed for pressure cooking.
  3. Place the Instant Pot trivet or a steamer rack over the liquid, then set the chicken breasts on top of it.

Set the Instant Pot to Cook

  1. Secure the lid on your Instant Pot and set the valve to the Sealing position.
  2. Select the Pressure Cook (Manual) mode and set the timer to 12 minutes for perfectly cooked frozen chicken.
  3. The Instant Pot will take about 5 minutes to come to pressure before the timer starts counting down.

Release the Pressure and Check the Chicken

  1. Once the cooking time is up, perform a Quick Pressure Release by carefully moving the valve to the Venting position. Be cautious of the hot steam!
  2. Open the lid and use a meat thermometer to check the internal temperature of the chicken. It should read 165°F (74°C) for safe consumption.

Let the Chicken Rest

  1. Remove the chicken from the pot and let it rest for about 5 minutes. This allows the juices to redistribute, making the chicken extra moist and flavorful.
  2. Optional: Garnish the chicken with chopped parsley or grated parmesan cheese before serving.

Pro Tips for Best Results:

  • For Extra Crispiness: After cooking, place the chicken in an oven or air fryer for 2–3 minutes to crisp up the exterior.
  • Prevent Overcooking: If your chicken breasts are smaller, reduce the cooking time to 10 minutes.

Troubleshooting Common Issues

Cooking Barber Foods Broccoli Stuffed Chicken in an Instant Pot is straightforward, but sometimes things don’t go as planned. Here are detailed solutions to common problems you might encounter, with practical tips to ensure your dish turns out perfectly every time.

Why Is My Instant Pot Chicken Tough?

When chicken turns out tough, it can ruin an otherwise great meal. The most common cause is overcooking or undercooking.

Causes:

  • Overcooking: Instant Pots work quickly, and even an extra minute can overcook chicken, making it rubbery.
  • Underpressure Cooking: If your chicken doesn’t reach the recommended 165°F, it may stay tough and chewy.

Solutions:

  1. Adjust the Cooking Time:
    • For frozen Barber Foods Broccoli Stuffed Chicken, stick to 12 minutes on High Pressure. If your chicken is smaller or thinner, try reducing the time to 10 minutes.
  2. Use a Meat Thermometer:
    • Always check the internal temperature of the chicken before serving. It should be 165°F for safe consumption.

Pro Tip:

If your chicken is slightly undercooked, don’t panic. Return it to the Instant Pot, close the lid, and cook on High Pressure for an additional 2 minutes.

Why Is the Broccoli Filling Mushy?

The creamy broccoli filling is one of the best parts of Barber Foods stuffed chicken, but sometimes it can turn out mushy.

Causes:

  • Overcooking at high pressure for too long can break down the broccoli, making it lose its texture.
  • Cooking with insufficient liquid can also cause uneven heat distribution, affecting the filling.

Solutions:

  1. Stick to Recommended Cooking Time:
    • Pressure cooking for 12 minutes is ideal. Avoid extending the time unless the chicken needs additional cooking.
  2. Ensure Enough Liquid in the Pot:
    • Always add at least 1 cup of chicken broth or water. This helps regulate the pressure and prevents burning.

My Chicken Isn’t Cooked Through—What Do I Do?

It’s frustrating when your chicken looks perfect on the outside but is undercooked inside.

Causes:

  • Thick chicken breasts may need more time to cook evenly.
  • Insufficient pressure buildup in the Instant Pot can result in uneven cooking.

Solutions:

  1. Cook in Additional Time Increments:
    • If your chicken isn’t fully cooked, close the Instant Pot lid and cook for an extra 2–3 minutes on High Pressure.
  2. Allow Full Pressure Build-Up:
    • Double-check that the sealing ring is properly installed, and the valve is set to “Sealing.”

Additional Tip:

Consider cutting thicker stuffed chicken breasts in half before pressure cooking for quicker, even results.

How Do I Avoid Dry Chicken?

Dry chicken is a common problem, but it’s easy to fix.

Causes:

  • Not using enough liquid in the Instant Pot.
  • Overcooking the chicken without allowing it to rest after cooking.

Solutions:

  1. Add Sufficient Liquid:
    • Use at least 1 cup of liquid like chicken broth. For extra flavor, try recipes with broth-based additions, such as pasta roni recipes, which pair beautifully with stuffed chicken.
  2. Rest the Chicken Before Serving:
    • Let the chicken sit for 5 minutes after cooking. This allows the juices to redistribute, keeping it moist and tender.

Why Does the Broccoli Filling Leak Out?

Sometimes, you’ll notice that the cheesy broccoli filling oozes out during cooking.

Causes:

  • High pressure can create small tears in the chicken’s coating.
  • Incorrect placement in the Instant Pot can contribute to uneven heat distribution.

Solutions:

  1. Avoid Overcrowding:
    • Place the chicken on a trivet or steamer rack in a single layer. Overlapping can create uneven cooking.
  2. Wrap in Foil:
    • If leaks are a recurring issue, try wrapping the stuffed chicken in foil before cooking. This method prevents filling from spilling while retaining flavor.

Incorporating Side Dish Ideas

To avoid these issues, you can also pair your chicken with reliable sides that complement its texture and flavor. Try serving it with pasta roni recipes, as the creamy, flavorful pasta enhances the dish while adding variety to your meal.

By following these troubleshooting tips, you’ll overcome any obstacles and ensure your Barber Foods Broccoli Stuffed Chicken is tender, flavorful, and consistently satisfying. With just a little attention to detail, every meal can be a success!

Are Barber Stuffed Chicken Breasts Healthy?

Barber Foods stuffed chicken breasts are a convenient and tasty option for busy households, but are they a healthy choice?

Nutritional Breakdown

A typical Barber Foods Broccoli Stuffed Chicken breast contains approximately:

  • Calories: 290–310 per serving
  • Protein: 18–20 grams
  • Carbohydrates: 14–16 grams
  • Fat: 14–16 grams

Health Benefits

  • High Protein Content: This makes it a great option for those looking to maintain or build muscle.
  • Broccoli Filling: Broccoli is rich in vitamins C and K, adding a small dose of nutrients to your meal.

Considerations

  • Sodium Levels: Stuffed chicken breasts tend to be high in sodium, so pair them with low-sodium sides like steamed vegetables or salads.
  • Balance Your Plate: Complement your stuffed chicken with nutrient-rich sides to create a balanced meal.

Comparing Cooking Methods

When it comes to cooking Barber Foods Broccoli Stuffed Chicken, there are several options: using the oven, air fryer, or Instant Pot. Let’s break down the pros and cons of each method.

Oven Cooking

Pros:

  • Creates a crispy outer layer.
  • Even cooking throughout the chicken.

Cons:

  • Takes longer (40–50 minutes for frozen chicken).
  • Requires preheating and monitoring.

Air Fryer

Pros:

  • Delivers a crispy, golden exterior without needing extra oil.
  • Faster than the oven (25–30 minutes).

Cons:

  • May dry out the chicken if not monitored.
  • Limited capacity for larger servings.

Instant Pot

Pros:

  • Fastest method (12 minutes for frozen chicken).
  • Retains moisture and flavor.
  • Energy-efficient and doesn’t require preheating.

Cons:

  • No crispy exterior (can be crisped later in an oven or air fryer).

Why Instant Pot is the Best Choice

The Instant Pot combines speed, convenience, and flavor retention, making it the ideal choice for busy cooks. Plus, the pressure cooking method ensures that both the chicken and the broccoli filling are perfectly cooked.

Serving Suggestions

Pair your Barber Foods Broccoli Stuffed Chicken with delicious sides to create a wholesome and satisfying meal.

Perfect Side Dishes

  • Mashed Potatoes: Creamy mashed potatoes complement the richness of the stuffed chicken.
  • Roasted Vegetables: Try roasting carrots, zucchini, or asparagus for a nutritious side.
  • Garlic Bread: A slice of warm garlic bread adds a comforting touch.
  • Cauliflower Rice: For a low-carb option, serve with cauliflower rice.

Presentation Tips

  • Arrange the stuffed chicken on a white plate to highlight its golden exterior.
  • Garnish with freshly chopped parsley or grated parmesan cheese.
  • Add a small side salad or a wedge of lemon for a pop of color and freshness.

Your dish will look and taste like it came from a five-star restaurant!

FAQs

1. How do you cook stuffed chicken Barber Foods?

Answer : For the Instant Pot, place frozen chicken in the pot with 1 cup of chicken broth. Cook on Manual mode for 12 minutes, then perform a quick release. You can also bake it in the oven for 40–50 minutes at 375°F.

2. Why is my Instant Pot chicken so tough?

Answer : Tough chicken is often a result of overcooking. To avoid this, stick to the recommended cooking time and use a meat thermometer to ensure the chicken reaches 165°F.

3. Are Barber stuffed chicken breasts healthy?

Answer : Yes, they are a good source of protein and contain broccoli, but watch out for the sodium content. Pair them with healthy sides for a balanced meal.

4. How long to cook Barber chicken cordon bleu?

Answer : In an Instant Pot, cook for 12 minutes on High Pressure. For the oven, bake at 375°F for 40–50 minutes.

5. How long to cook store-bought chicken cordon bleu?

Answer : The cooking time is similar to Barber Foods products—12 minutes in an Instant Pot or 40–50 minutes in an oven.

6. Does Tyson own Barber Foods?

Answer : Yes, Barber Foods is owned by Tyson Foods, a leading company in the food industry.

Conclusion

Cooking Barber Foods Broccoli Stuffed Chicken in your Instant Pot is not just a convenient solution for busy nights—it’s an opportunity to create a meal that feels gourmet with minimal effort. With its creamy broccoli and cheese filling, juicy chicken, and perfect texture, this dish is ideal for satisfying your hunger while impressing your family or guests. But there’s more to the story than just following the recipe; the real magic lies in how you present and pair this dish to elevate it further.

Why the Instant Pot is a Game-Changer

The Instant Pot revolutionizes the way we cook frozen foods like Barber Foods Broccoli Stuffed Chicken. It’s fast, efficient, and retains the moisture and flavor that other methods might compromise. While oven baking takes nearly an hour, the Instant Pot reduces the cooking time to just 12 minutes for frozen chicken. This makes it perfect for busy weekdays, last-minute dinners, or meal prepping in a pinch.

Additionally, the Instant Pot doesn’t just save time—it ensures even cooking, which is critical for frozen, stuffed chicken. Whether you’re cooking for one or feeding a group, you can always count on the consistent results of this handy kitchen tool.

If you’re a fan of efficient cooking, consider pairing this meal with complementary dishes like pasta roni recipes. These recipes not only add a creamy and flavorful side to your stuffed chicken but also bring variety to your plate.

Pairing Barber Foods Broccoli Stuffed Chicken with the Perfect Sides

No meal is complete without the right sides to enhance and balance the flavors of the main dish. The versatility of Barber Foods Broccoli Stuffed Chicken means you can pair it with almost anything, from fresh salads to indulgent sides.

Creamy and Comforting Options

For a cozy, satisfying meal, serve your stuffed chicken with creamy mashed potatoes or macaroni and cheese. A delicious alternative is pasta roni recipes, which are quick to prepare and offer a rich, complementary flavor profile. The creamy pasta pairs beautifully with the cheesy broccoli filling, creating a harmonious dining experience.

Light and Healthy Pairings

If you want a lighter option, go for roasted vegetables like carrots, zucchini, or asparagus. These sides add a touch of color and freshness to your plate while balancing the richness of the stuffed chicken. For a low-carb option, consider cauliflower rice, which absorbs the juices from the chicken and adds a mild, nutty flavor.

Don’t forget to try out more quick and easy recipes like lasagnes-brocolis-ricotta. We’re here to make your time in the kitchen enjoyable and stress-free!

Happy cooking!